Dark and delicious chocolate stout cake, topped with a whipped cream cheese frosting.

8 inch round cake

Serves 10-12

Ingredients
Guinness (BARLEY), Butter (MILK), Caster Sugar, Cocoa Powder, Bi-Carbonate of Soda, Sea Salt, Sour Cream (MILK), Vanilla Extract, Plain Flour (Wheat), Eggs (EGG), Icing Sugar.

Allergens
All of our FOLK bakes are made and produced in our onsite restaurant kitchen that may contain the following ingredients - milk, eggs, wheat, peanuts and tree nuts. We therefore cannot guarantee that our bakes do not contain trace elements of these allergens.

Storage
Please store your bakes in an airtight container away from direct sunlight, keep in a cool place and enjoy within 2 days.

Notice
If you would like to pre order a whole cake or baked treats from FOLK, we require a minimum of three working days notice for this. Please book as early as possible to avoid disappointment.