Warming spiced carrot cake, fragrant with cinnamon ginger and orange and  crunchy toasted walnuts. The loaf style cake is topped with lightly whipped cream cheese frosting and a dusting of cinnamon.

Serves 8

Ingredients
Butter (MILK), Sunflower Oil, Soft Light Brown Sugar, Carrots, Raisins, Oranges, Mixed Spice, Ground Ginger, Ground Cinnamon, Walnuts (TREE NUTS) Self-Raising Flour (WHEAT), Bi-Carbonate of Soda, Eggs (EGG), Icing Sugar,

Allergens
All of our FOLK bakes are produced in our onsite restaurant kitchen that may contain the following ingredients - milk, eggs, wheat, peanuts and tree nuts. We therefore cannot guarantee that our bakes do not contain trace elements of these allergens. All procedures are in place however to limit cross contamination.

Storage
Please store your bakes in an airtight container away from direct sunlight, keep in a cool place and enjoy within 2 days.

Notice
If you would like to pre order a whole cake or baked treats from FOLK, we require a minimum of three working days notice for this. Please book as early as possible to avoid disappointment.